On Saturday lunchtime we went to The Artichoke in Brome, for a very nice lunch (the ham, egg and chips was a hit!). Lev and I sampled the Adnams Oyster Stout and Mild, excellently kept! Sitting in front of the open fire you could easily while away the afternoon.
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The Artichoke in Brome from martin clinton on Vimeo.
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